Established inn for sale in Dürnkrut – restaurant, function room, guest rooms and living space
Gasthaus Jana in Dürnkrut in the Lower Austrian Weinviertel is for sale: a residential house with a fully equipped hospitality business, a guest room area and a living unit on roughly 2,842 m² of building land. The building covers about 468 m² and the guide price is EUR 490,000. The inventory can be taken over in full and the business continued without rebuilding.
What exactly is for sale?
The whole property at Hauptstraße 58 in Dürnkrut is for sale together with the business: bar parlour, kitchen, function room for family celebrations and club gatherings, guest rooms for rent, living space in the house, ancillary rooms and the land. Gasthaus Jana is not an empty building but a running business with regular guests from Dürnkrut and the neighbouring villages.
| Property type | residential house with hospitality business and room rental |
|---|---|
| Address | Hauptstraße 58, 2263 Dürnkrut, district of Gänserndorf, Lower Austria |
| Asking price | EUR 490,000 (guide price) |
| Plot size | approx. 2,842 m², fully zoned as building land |
| Total building area | approx. 468 m², built-up area approx. 430 m² |
| Living unit | approx. 95 m² |
| Guest room area | approx. 142 m², flexible use |
| Garden | approx. 2,412 m², terrace approx. 55 m² |
| Rooms in total | 12, plus 2 bathrooms and 3 toilets |
| Year built | approx. 1920, full refurbishment 2007 |
| Construction | solid build, 2 floors, as-new condition |
| Heating | central heating |
| Energy certificate | HWB 193.00 kWh/m² per year, fGEE 3.43 |
| Inventory | restaurant fully equipped, inventory can be taken over in full |
| Available | by arrangement |
Why is the business interesting for a family?
Living and working are under one roof. Whoever takes over Gasthaus Jana saves rent or a mortgage on a second property and has a commute that ends on the staircase. That matters most when several family members work together: kitchen, service and room rental can be run as a family business without a large payroll, which is exactly how the house has been run for years.
Where does the income come from?
The business stands on several legs, which lowers the risk of taking it over:
- Lunch trade on opening days with a changing lunch menu for guests from the area
- Celebrations in the function room – birthdays, christenings, smaller weddings, funeral receptions, club meetings
- Room rental to tradespeople, travellers and cyclists on the March cycle route
- Through traffic between Vienna, Brno and Bratislava
Opening hours can be extended: at present the kitchen works four days a week, with Monday, Tuesday and Saturday closed. That is immediate room for growth for a new operator.
Who is this take-over suited to?
- Families who want to combine home and business instead of starting from scratch
- Restaurateurs from Vienna, Bratislava or South Moravia looking for their own location
- Experienced cooks who are employed today and want to work for themselves
- Operators who prefer an established address with regular guests to a new venture
- Buyers who want real estate with land alongside the business
Experience with Austrian cooking is not a requirement. The menu can be changed; the location, the hall and the rooms stay.
Where is the property?
Dürnkrut is a market town on the river March in the eastern Weinviertel, about 45 kilometres from Vienna, 40 from Bratislava and 32 from Břeclav. It sits on the Vienna–Břeclav railway with its own station and on the B49 road. The catchment covers the Marchfeld, the Weinviertel and guests from the Czech Republic and Slovakia – German and Czech are spoken in the house.
How does the handover work?
The business is handed over fully equipped, from the stove to the tableware. Training by the current operator can be arranged, as can the handover of supplier and regular-guest contacts. Date, scope and form – sale or lease – are discussed in person.
How do I get further documents?
Call or send an e-mail; the details are on the Contact page. On request we provide photographs, floor areas and an appointment to view the property. All enquiries are treated confidentially.
What does the plot offer?
The property includes about 2,842 m² of land, fully zoned as building land, of which roughly 2,412 m² is garden. Alongside the existing building this leaves substantial building reserve for an extension, additional residential units or an enlarged hospitality operation. The terrace of some 55 m² and the garden allow an outdoor service area, and there is ample parking.
What condition is the building in?
The house was built around 1920 in solid construction and fully refurbished in 2007. It is in as-new, immediately usable condition and has central heating. The energy certificate states a heating demand of 193.00 kWh/m² per year and an fGEE of 3.43.
Who handles the sale?
The sale is handled by the estate agency RE/MAX Aktiv. The full listing with photo gallery and 360° tour is available in the property listing on remax.at.
Contact: Armin Raffelsberger, RE/MAX Aktiv, Raffelsberger KG, Rathausstraße 10, 2301 Groß-Enzersdorf, phone +43 676 388 79 07. The agent acts as a dual broker; the commission is 3 % plus VAT.
Questions about the running business – kitchen, regular guests, suppliers, how a handover works – can also be answered directly at Gasthaus Jana, Hauptstraße 58, 2263 Dürnkrut. The phone number is on the Contact page.
Frequently asked questions
Is Gasthaus Jana for sale or for lease?
Both are negotiable. The property and business are primarily offered for sale, but a lease can be discussed depending on the buyer. Call us and we will clarify the form of handover directly.
Can the new owner live on site?
Yes. The business and the living quarters are in the same building at Hauptstraße 58. A new operator can move in with the family and avoid the cost of a second property.
Is the business fully equipped?
Yes. Kitchen, bar, furniture in the parlour and the hall, tableware and the fittings of the guest rooms are all present and included in the price. The business can continue without rebuilding or new purchases.
Do I need experience in Austrian hospitality?
No. Anyone who obtains a trade licence for hospitality can run the house. The menu can be adapted to your own cuisine, while the location, the hall and the rooms stay as they are. Training by the current operator can be arranged.
How many days a week is the business open?
Currently four: Wednesday, Thursday, Friday and Sunday. Monday, Tuesday and Saturday are closing days. A new operator can extend the opening hours, which is where the immediate potential lies.
How do I arrange a viewing?
By phone or e-mail via the Contact page. On request you receive photographs and floor areas; viewings take place in Dürnkrut by appointment. Enquiries are treated confidentially.
How much does Gasthaus Jana in Dürnkrut cost?
The guide price for the property is EUR 490,000. It covers the building with around 468 m² of total area, the plot of about 2,842 m² and the inventory of the hospitality business, which can be taken over. A broker commission of 3 % plus VAT is added.